Typical maharashtrian tastey masala medium spicy rich flavoured suitable for veg non veg
If you are a food lover who simply wants to enjoy food without getting into the nitty-gritty of it, you will love it. And if you are a food connoisseur, you`ll be able to taste and relish the minute details we have worked on while making our masalas. Kids will love it for the flavors masalas have.
It’s gourmet spices at its best. We handpick the best quality, premium spices available. The blends are made with precision and care. Giving your cooking the much-desired taste and finesse. All Natural, No Preservatives No Added Colours, No Artificial Flavors, No MSG
Kala Masala is a dark roasted aromatic blend.”Kala” means “black” in the marathi language and it refers to both the colour of the masala and the ingredients it contains which are cloves, cumin seeds, cardamom etc. Kala Masala is widely used to make authentic Maharashtrian dishes like stuffed brinjal (Bharli Vangi), Pulao (Masale bhat), Spiced ivy gourd rice, Daal. Sweet potatoes are a perfect pairing with Kala Masala, whether roasted, mashed or baked in a pie! Kala Masala can also be used to cook fish or other seafood, and in rice and vegetable dishes.