Kolhapuri Masala (kanda Lasun Masala)
Kolhapuri Masala (kanda Lasun Masala)
Kolhapuri Masala (kanda Lasun Masala)
In Stock

Kolhapuri Masala (kanda Lasun Masala)


Typical maharashtrian daily use masala, medium spicy, rich in flavours, suitable for veg and non veg. It is produced on Traditional ‘Kandap Machine’

If you are a food lover who simply wants to enjoy food without getting into the nitty-gritty of it, you will love it. And if you are a food connoisseur, you`ll be able to taste and relish the minute details we have worked on while making our masalas. Kids will love it for the flavors masalas have.

It’s gourmet spices at its best. We handpick the best quality, premium  spices available. The blends are made with precision and care. Giving  your cooking the much-desired taste and finesse. All Natural, No Preservatives No Added Colours, No Artificial Flavors, No MSG

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Traditionally Processed Kanda Lasun Masala is made using quality ingredients like onion, garlic, red chilli, coriander, turmeric and more than 18 types of whole spices. Kanda Lasun, meaning onion – garlic in Maharashtra, is a popular Maharashtrian Masala which is an aromatic mixture of well-roasted, appetising spices and red chillies, grounded with onion and garlic to give the unique spicy flavour.
Packed Characterstics of goodness
  • Roasted On Low Flame
  • Traditional Kolhapuri Test
  • Suitable For Veg No Veg Receipes
  • Spicy and Testy
  • Natural Colour Test
  • No added Colours / Preservatives / Chemicals
  • Fresh and Hand Picked Ingredients

Additional information


100gm, 200gm


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