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Homemade Spices & Salt

Kolhapuri Masala (Homemade)

(5 customer reviews)

Original price was: ₹150.00.Current price is: ₹120.00.

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Benefits of Homemade Spices & Salt

  • Roasted On Low Flame
  • Traditional Kolhapuri Taste
  • Suitable For Veg No Veg Recipes
  • Spicy and Tasty
  • Natural Colour & Taste
  • No added Colours/Preservatives / Chemicals
  • Fresh and Hand Picked Ingredients

About Product

Our koplhapuri masala (homemade) is ‘Kolhapuri Zataka’ which will complete the taste of Your Veg or Nan Veg Dish, Must try. a Typical maharashtrian masala for daily use Made Up with Hand Picked 32 types of whole Spices (Khade Masale) combined with Chilli, Garlic and onion. It is medium spicy, rich in flavours, suitable for veg and non veg. Its Grounded on Traditional ‘Kandap Machine’ to Intact the taste and freshness
If you are a food lover who simply wants to enjoy food without getting into the nitty-gritty of it, you will love it. And if you are a food connoisseur, you`ll be able to taste and relish the minute details we have worked on while making our masalas.


Three things that make us unique: First, we source our ingredients directly from farmers across India to ensure the best quality. Second, we go beyond just selling products by providing a platform for safe and effective health solutions based on Ayurveda and Indian traditions. Third, we believe in KARMA. Our Team share their expertise with customers and empower them to take care of their own health with the best and most natural solutions.

5 reviews for Kolhapuri Masala (Homemade)

  1. Sathvik

    This masala is so aromatic & i like it how spicy it is

  2. Ditya

    This is my go to masala for Maharashtri cuisine

  3. Trisha Ray

    The spices with hint of onion & garlic always make my dishes spicy

  4. Tanamay

    This is so spicy and tasty, works like charm on dull curries

  5. Samriddhi

    i used this in my chicken curry and it was so good

Add a review
What is kolhapuri masala made of?
Ingredients: Onion, garlic, Dry coconut, Chilli, Khade masala, Turmeric, salt, Sesame, Coriander seeds, Jeera etc.
What is the origin of Kolhapuri Masala?
Kolhapuri Masala Powder is a blend of spices known for its fiery heat. Originating from Kolhapur in Maharashtra, India, this spice mix is essential for preparing the renowned Kolhapuri-style dishes, renowned for their spiciness.
Is Kolhapuri Masala spicy?
Spicy and aromatic, Kolhapuri dishes are famous for their intense spiciness.
How should Kolhapuri masala be stored?
Store it in an airtight container in a cool, dry place. For longer shelf life, it can be stored in the refrigerator where it can stay fresh for 2 to 3 months.

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