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Homemade Spices & Salt

Kolhapuri Masala (Homemade)

(5 customer reviews)

Inclusive of All Taxes

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Reasons To Love

Benefits of Kolhapuri Masala

Pure and
Natural

Texture and
Crunch

Locally
Sourced

  • Roasted On Low Flame
  • Traditional Kolhapuri Taste
  • Suitable For Veg No Veg Recipes
  • Spicy and Tasty
  • Natural Colour & Taste
  • No added Colours/Preservatives / Chemicals
  • Fresh and Hand Picked Ingredients

What Makes Us
Different

Traditional Culture

Ayurveda
Based

Minimalist Approach

Three things that make us unique: First, we source our ingredients directly from farmers across India to ensure the best quality. Second, we go beyond just selling products by providing a platform for safe and effective health solutions based on Ayurveda and Indian traditions. Third, we believe in KARMA. Our Team share their expertise with customers and empower them to take care of their own health with the best and most natural solutions.

Our Customers Share

Frequently Asked Qestion’s

What is kolhapuri masala made of?

Ingredients: Onion, garlic, Dry coconut, Chilli, Khade masala, Turmeric, salt, Sesame, Coriander seeds, Jeera etc.

What is the origin of Kolhapuri Masala?
Is Kolhapuri Masala spicy?
How should Kolhapuri masala be stored?

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